Low-Calorie Cooked Dressing Recipe
pEMLow-Calorie Cooked Dressing Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP1/4 cup istant nonfat dry milk1 1/4 tsp dry mustard1 tsp salt1/8 tsp freshly gound pepper1 tbsp all-purpose flour1 medium egg, (i use egg replacer)1 cup water2 tbsp margarine1 sugar substitute equivalent to 6 ts, sugar/pPreparation: PCombine dry ingredents in top of double boiler. Beat egg slightly andcombine with water and vinegar. Add to dry ingredients slowly, stirring toblend well. Cook over simmering water, stirring constantly until thick andsmooth. Remove from heat. Add margarine and sweetener; blend well. Turninto a pint jar; cover. Store in refrigerator. Food Exchange per serving:UP TO 1 1/2 TABLESPOONS MAY BE CONSIDERED "FREE"; CAL: 21; CHO: 2g; PRO:1g; FAT: 1g; SOD: 143; LOW-SODIUM DIETS: Omit salt.Source: The Art of Cooking for the Daibetic by Mary Abbott Hess, R.D.,M.S.Brought to you and yours via Nancy O'Brion and her Meal-Master /pPSTRONGServes: 16 /strong/pLow-Calorie Cooked Dressing Recipe provided for you by InformationAboutDiabetes.comH2Is this Low-Calorie Cooked Dressing Recipe Suitable for Diabetics?/h2PThis Low-Calorie Cooked Dressing recipe is one of our collection of tasty diabetic Salad Dressing recipes. Because we know nothing about your unique medical conditions and the guidelines your doctor has offered you, we we can`t confirm that Low-Calorie Cooked Dressing recipe is OK for you. However, because somebody labelled it as `diabetic` it should suggest that it at least meets the basic precondition for the label `diabetic`, being low in fat and carbohydrates and should be better for your health than a normal recipe. Still, this Low-Calorie Cooked Dressing recipe must only be used if you understand your own condition and are happy that the recipe contents are OK for you. /pSTRONGLow-Calorie Cooked Dressing Recipe - Important Disclaimer/strongPThis Low-Calorie Cooked Dressing Recipe comes from our STRONGdiabetic Salad Dressing recipes/strong section. Sadly it would be completely inconceivable for us to check every one of the EMdiabetic Salad Dressing recipes/em to ensure that they are all totally modified for people with diabetes. There are in excess of two thousand individual recipes in it, to prepare every one of them at one recipe every day would occupy us for more than 72 months. It would be wise to check the nutritional content with care to make sure that all of them comply with the nutritional advice your doctors have provided. In the event that you find that this Low-Calorie Cooked Dressing recipe is not appropriate, inform us and we will change or remove it from our diabetes friendly recipe collection. /p