Mixed Vegetables Recipe
pEMMixed Vegetables Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP1 tbsp instant chicken bouillon1/2 cup water1 tbsp cornstarch1 tbsp cold water1 tbsp soy sauce8 oz bean sprouts2 tbsp vegetables oil1 medium onion, thinly sliced2 large cloves garlic, finly chopped1 tsp gingerroot, finely chopped4 medium stalks celery, cut into 1/4 slices (abo10 oz (1 pk) frozen green peas8 oz mushrooms, cut into 1/4 slices (abou/pPreparation: PMix bouillion in 1/2 cup water. Dissolve cornstarch in 1 tb water and thesoy sauce. Rinse bean sprouts under running water; drain. Heat wok or 12"skillet over medium heat until 1 or 2 drops water bubble and skitter whensprinkled in wok. Add oil; rotate wok to coat side. Add onion, garlic andgingerroot; stir fry until garlic is light brown. Add celery and peas,stir-fry 3 minutes. Add mushrooms and bean sprouts; stir-fry 1 minute.Stir in chicken bouillion; heat to boiling. Stir in cornstarch mixture;cook and stir until thickened, about 10 minutes. Source: Betty Crocker'sNew American Cooking by WHOM! Brought to you and yours via Nancy O'Brionand her Meal-Master. /pPSTRONGServes: 8 /strong/pMixed Vegetables Recipe provided for you by InformationAboutDiabetes.comH2Is this Mixed Vegetables Recipe Suitable for Diabetics?/h2PThis Mixed Vegetables recipe comes from our collection of tasty diabetic Vegetable recipes. As we know nothing about your special health problems the advice your doctors have offered you, we really cannot say for sure that this Mixed Vegetables recipe is suitable for you. Even taking that into account, as somebody marked it as `diabetic` it suggest that it, at the very least, matches the basic precondition for the label `diabetic`, being low in carbohydrates fat, and should be healthier than a normal recipe. However, this Mixed Vegetables recipe must only be used In the event that you understand your own condition and are happy that the contents of the recipe are acceptable for you. /pSTRONGMixed Vegetables Recipe - Important Disclaimer/strongPThis Mixed Vegetables Recipe is one from our STRONGdiabetic Vegetable recipes/strong category. Obviously, it is totally unfeasible for us to cook every one of the EMdiabetic Vegetable recipes/em to make certain that they are totally safe for people with diabetes. Our diabetic recipe collection has over two thousand individual recipes in the collection, and to validate each recipe even at a rate of one every 24 hours would occupy us for 72 months. You should check the ingredients carefully to confirm that they comply with the nutritional guidelines your doctor has given you. In the event that you suspect that this Mixed Vegetables recipe is not appropriate, tell us we will withdraw it from our diabetic recipe collection. /p