Raspberry Slush Recipe
pEMRaspberry Slush Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP1/2 cup fresh raspberries, rinsed1/2 cup fresh orange juice3 each ice cubes1 about 1 cup chilled sparkling miner, al water/pPreparation: PSOURCE: The Joslin Diabetes Gourmet Cookbook by Bonnie Sanders Polin,Ph.D., and Frances Towner Giedt, Copyrright 1993. ISBN #0-553-08760-6.Formatted into MM by Ursula R. Taylor.Place raspberries (reserve a few for garnish), orange juice, and icecubes in a blender. Puree until smooth. Pour into 2 tall glasses, fillinghalfway. Add mineral water to fill each glass. Float reserved berries indrinks.Makes 2 servings.PER SERVING: calories - 43, protein - 1 g, carbohydrate - 10 g, fat -trace, calories from fat - less than 1%, dietary fiber - 2 g, cholesterol -0 mg, sodium - 4 mg, potassium - 171 mg.JOSLIN EXCHANGES: 1 fruit. /pPSTRONGServes: 2 /strong/pRaspberry Slush Recipe provided for you by InformationAboutDiabetes.comH2Is this Raspberry Slush Recipe Suitable for Diabetics?/h2PThis Raspberry Slush recipe is part of our category which contains diabetic Drink recipes. As we know nothing about your unique diabetic issues the advice your doctors have given you, we are unable to say with any degree of certainty that this Raspberry Slush recipe is appropriate for you. Be that as it may, as someone marked it as `diabetic` it hopefully suggest that it at least complies with the basic consideration for the tag `diabetic`, being low in carbs fat, and should be better for your health than a standard recipe. However, this Raspberry Slush recipe should only be used In the event that you understand your own condition and are happy that the ingredients are acceptable for you. /pSTRONGRaspberry Slush Recipe - Important Disclaimer/strongPThis Raspberry Slush Recipe is part of the STRONGdiabetic Drink recipes/strong section. Please understand, it would be out of the question for us to hand check every one of the EMdiabetic Drink recipes/em to ensure that all the recipes are completely OK for diabetes sufferers. We have in excess of two thousand diabetes friendly recipes in it, and to cook each recipe even at a rate of one each day would take nearly 72 months. It would be wise to read the recipe ingredients to ensure that they agree with the dietary guidelines your doctors have provided. In the event that you think that this Raspberry Slush recipe is not appropriate for sufferers of diabetes, please inform us and we will withdraw the recipe concerned from the diabetic recipe collection. /p