Sally Lunn Peach Cake Recipe
pEMSally Lunn Peach Cake Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP2 cup all-purpose flour3 tsp baking powder1/2 tsp salt1 egg, beaten3/4 cup skim or 1% milk1/4 cup vegetable oil1/4 cup sugar1 nonstick cooking spray1 fresh or juice-pack peaches/pPreparation: PSift flour with baking powder and salt. Combine egg, milk, and oil in alarge bowl. Add sugar. Stir in dry ingredients. Do not overmix. Place inloaf pan that has been coated with vegetable spray. Bake at 375 degrees F.for 30 minutes. Top each slice with 1/3 cup peaches. Makes 12 servings.Nutritional information per serving: calories - 165, protein - 3 gm.,fat - 5 gm., carbohydrates - 30 gm., cholesterol - 19 mg., fiber - 1 gm.,sodium - 184 mg. EXCHANGES: Starch/Bread - 2, Fruit - 1, Fat - 1.FROM: The Diabetes Advisor May/June 1993 issue /pPSTRONGServes: 12 /strong/pSally Lunn Peach Cake Recipe provided for you by InformationAboutDiabetes.comH2Is this Sally Lunn Peach Cake Recipe Suitable for Diabetics?/h2PThis Sally Lunn Peach Cake recipe comes from our collection of tasty diabetic Cake recipes. As we are unaware of your peculiar diabetic issues the guidelines your doctor has given you, we can`t say for certain that this Sally Lunn Peach Cake recipe is appropriate for you. Even taking that into consideration, as the recipe author marked it as `diabetic` it hopefully indicates that it at least covers the basic specification for the tag `diabetic`, being low in carbs and fat, and so should be better for your health than the non-diabetic equivalent. Even taking that into consideration, this Sally Lunn Peach Cake recipe must only be used In the event that you understand your own condition and are happy that the ingredients are acceptable for you. /pSTRONGSally Lunn Peach Cake Recipe - Important Disclaimer/strongPThis Sally Lunn Peach Cake Recipe is part of the STRONGdiabetic Cake recipes/strong collection. Obviously, it is impracticable for us to cook every one of the EMdiabetic Cake recipes/em to establish that all of them are totally acceptable for diabetes sufferers. There are over two thousand diabetic recipes in the collection, and to prepare them all even at one every 24 hours would take more than 72 months. We strongly urge you to check the recipe content with due care to verify that all the recipes agree with the dietary advice your medical team has provided. If you find that this Sally Lunn Peach Cake recipe is not safe for sufferers of diabetes, let us know and we will withdraw the problem recipe from our recipe site. /p
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