Brown And White Rice Bread Recipe
Brown And White Rice Bread Recipe from the diabetic recipe collection at InformationAboutDiabetes.comIngredients:
1 tsp Sugar1 tbsp Yeast (1 envelope)1/4 cup Warm water1 1/2 cup Brown rice flour1 1/2 cup White rice flour1 tsp Salt1 tbsp Xanthan gum (2 tb Certo?)2/3 cup Skim milk powder1 1/4 cup Warm water1/4 cup Margarine3 Eggs
Preparation:
Note: General Hints on a previous page says 1 tsp Certo or 1/2 tspxanthan gum can be used as a binding agent in baked recipesDissolve sugar in warm water. Sprinkle yeast over water. Stirbriefly. Let sit for 10 minutes until foamy on top. Mix dryingredients together in a large bowl.Melt margarine in 1 1/4 cup warm water. Add this mixture to thesoftened yeast and in turn add this to the dry ingredients. Beatwell. Add 3 eggs and beat well for 2 minutes. Cover. Let rise untildouble (1 1/2 hours).Beat again for 3 minutes. Pour into 9 x 5 inch greased loaf pan. Letrise until dough reaches the top of the pan. Bake at 400 F for 15minutes, cover with foil if top is getting too brown. Continuebaking for about 45 minutes longer. Remove from pan and leaveunwrapped just until cool.1/2 slice - 1 starch choice, no further nutrition information givenSource: A Guide for the Diabetic Celiac, 1990 ISBN 0-921026-02-1Canadian Celiac Assoc. 6519B Mississauga Road, Mississauga, OntarioL5N 1A6 (416) 567-7195 (area code may have changed to 905 in 1993)- - - - - - - - - - - - - - - - - -Preparation Time: 0:00
Serves: 15
Brown And White Rice Bread Recipe provided for you by InformationAboutDiabetes.com
Is this Brown And White Rice Bread Recipe Suitable for Diabetics?
This Brown And White Rice Bread recipe comes from our collection of healthy diabetic Bread recipes. As we are ignorant of your unique health concerns & the advice your medical team has provided, we we can`t say whether this Brown And White Rice Bread recipe is acceptable for you. Still, because the original author designated it as `diabetic` it suggest that it at least covers the basic condition for the tag `diabetic`, being low in fat and carbohydrates and therefore, should be more healthy than the non-diabetic equivalent. Even taking that into account, this Brown And White Rice Bread recipe should only be used In the event that you understand your own condition and are happy that the contents of the recipe are acceptable for you.
Brown And White Rice Bread Recipe - Important Disclaimer
This Brown And White Rice Bread Recipe is part of the diabetic Bread recipes category. Please understand, it is completely out of the question for us to hand check every one of the diabetic Bread recipes to make sure that all of them are 100% adapted for diabetes sufferers. We have many thousands of diabetic recipes listed, and to cook each of them at a rate of one per day would occupy us for nearly 6 years. It would be wise to analyse the nutritional content carefully to confirm that all the recipes agree with the nutritional guidelines your doctors have offered you. In the event that you feel that this Brown And White Rice Bread recipe is not appropriate for sufferers of diabetes, then tell us & we will modify or remove the offending recipe from our site.
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