Diabetic Peanut Butter Cookies Recipe
Serves 4
Ingredients:
- 1 cup flour
- 1/2 cup creamy peanut butter
- 1 egg
- 1 tsp vanilla
- 1/4 tsp salt
- 1 1/2 tsp baking powder
- 1/2 cup water
- 1 tbsp liquid sweetener
- 1/2 cup salad oil
Preparation:
- Mix all of the ingredients together in a large bowl.
- Bake at 375 degrees for 12 to 15 minutes. (You may add a little more flour if desired.)
Shape into balls and place on ungreased cookie sheet.
This recipe comes from our diabetic Cookie recipes collection. It is unfeasible for us to validate every single one of the diabetic Cookie recipes to make sure that they are all totally adapted for diabetes sufferers. Our site has thousands of unique recipes in the collection, and to cook them all at the rate of one per day would take almost 6 years. We strongly advise you to read the recipe ingredients with due care to verify that all the recipes are compliant with the dietary guidelines your nutritionalist has given you. In the event that you think that this Bean Biscuits recipe is not safe for sufferers of diabetes, then please inform us & we will change or remove the recipe concerned from the diabetes friendly recipe collection.
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