Diatetic Melt-Away Mints Recipe
pEMDiatetic Melt-Away Mints Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP1 1/2 lb Finely chopped milkcote chocolate c2/3 cup Melted vegetable shortening3 Or 4 drops pepermint oilMilkcote chocolate/pPreparation: PIn the top of a double boiler, melt milkcote coating over hot, notboiling, water. Add shortening and pepermint, a little at a time,beating well after each addition. Chill chocolate mixture in therefrigerator until of a soft custard consistency. Place in a mixingbowl and beat for 30 seconds. DO NOT OVERBEAT. Pour into a waxedpaper-lined 10 x 13-inch pan. Cover with waxed paper and tap pan tolevel mixture. Place in refrigerator until firm but not hard. Cutinto squares. Dip in melted and cooled milkcote coating. Makes about100 pieces.Recipe from:Ideals Candy Cookbook by Mildred Brand Copyright-MCMLXXIXBy Mildred Brand, Milwaukee, Wis. 53201- - - - - - - - - - - - - - - - - -Preparation Time: 0:00 /pPSTRONGServes: 100 /strong/pDiatetic Melt-Away Mints Recipe provided for you by InformationAboutDiabetes.comH2Is this Diatetic Melt-Away Mints Recipe Suitable for Diabetics?/h2PThis Diatetic Melt-Away Mints recipe comes from our collection of tasty diabetic Dessert recipes. Because we have no knowledge of your precise medical conditions the guidelines your medical team has provided, we cannot say with certainty that this Diatetic Melt-Away Mints recipe is safe for you. For all that, as the recipe author marked it as `diabetic` it should suggest that it, if nothing else, covers the basic condition for the label `diabetic`, being low in carbs and fat, and therefore, should be healthier than the non-diabetic equivalent. All the same, this Diatetic Melt-Away Mints recipe should only be used In the event that you understand your own condition and are happy that the recipe contents are suitable for you. /pSTRONGDiatetic Melt-Away Mints Recipe - Important Disclaimer/strongPThis Diatetic Melt-Away Mints Recipe is part of our STRONGdiabetic Dessert recipes/strong category. Please understand, it is totally impracticable for us to hand check each of the EMdiabetic Dessert recipes/em to make certain that all the recipes are completely safe for people with diabetes. We have in excess of two thousand recipes in it, and to prepare each of them at one recipe every day would take nearly 72 months. You are therefore advised to analyse the recipe ingredients with care to verify that all of them agree with the nutritional advice your medical team has provided. If you suspect that this Diatetic Melt-Away Mints recipe is not safe for diabetics, please let us know we will remove the problem recipe from the site. /p
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