Egg Salad Recipe
pEMEgg Salad Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP2 Hard-cooked eggs, peeled chilled1 tbsp Green onion, finely chopped1 tbsp Celery, finely chopped with leave1/2 tsp SaltDash freshly ground pepper3 tbsp Lemon Mayonnaise1/2 tsp Hot pepper, hot prepared/pPreparation: PFinely dice the eggs; mix thouroughly with all other ingredients.Cover and chill for at least 1 hour or until flavors are wellblended. Mound on crisp lettuce, garnished with a dash of paprika,and serve as a salad. This also may be used as a spread for crackers.(I would use for a sandwish to go with a salad on a hot, hot day.)Food Exchange per serving: 1 MEDIUM-FAT MEAT EXCHANGE; Low-sodiumDiets: Omit salt for this recipe and from Lemon Mayonnaise.Source: The Art of Cooking for the Diabetic by Mary AbbottHess,R.D.,M.S. and Katharine MiddletonBrought to you and yours via Nancy O'Brion and her Meal Master- - - - - - - - - - - - - - - - - -Preparation Time: 0:00 /pPSTRONGServes: 2 /strong/pEgg Salad Recipe provided for you by InformationAboutDiabetes.comH2Is this Egg Salad Recipe Suitable for Diabetics?/h2PThis Egg Salad recipe comes from our category covering diabetic Salad recipes. Because we are unaware of your exact diabetic conditions and the guidelines your health advisors have given to you, we cannot say with any degree of certainty that this Egg Salad recipe is OK for you. Nevertheless, because the original compiler marked it as `diabetic` it indicates that it at least covers the minimum requirements, being low in carbs and fat, and consequently should be more healthy than a normal recipe. For all that, this Egg Salad recipe must only be used if you understand your own condition and are happy that the contents of the recipe are acceptable for you. /pSTRONGEgg Salad Recipe - Important Disclaimer/strongPThis Egg Salad Recipe is part of our STRONGdiabetic Salad recipes/strong collection. Sadly it is unthinkable for us to hand check every one of the EMdiabetic Salad recipes/em to verify that all the recipes are completely acceptable for diabetes sufferers. We have in excess of 2000 diabetes friendly recipes in it, and to cook each of them even at a rate of one per day would take nearly 72 months. We strongly urge you to check the nutritional content with care to verify that they agree with the dietary advice your doctor has given you. In the event that you think that this Egg Salad recipe is not appropriate for sufferers of diabetes, then please let us know we will remove the recipe concerned from our diabetic recipe collection. /p