Pistachio Cream Recipe

pEMPistachio Cream Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP1 12 Oz Can evaporated skim milk13 oz Sugar-free instant pistachioPudding mix/pPreparation: PChill evaporated milk thoroughly. Pour into 1 qt. measuring cup. Addenough cold water to make 3 c. liquid. Next, add pudding mix. With a wirewhisk, beat until well blended. Pour into ice-cream maker. Freeze asdirected by manufacturer. Serve immediately or pack in freezeer containerfor later use.Yield: 6 servings Exchange, 1 serving: 1 starch/breadCalories, 1 serving: 73 Carbohydrates, 1 serving: 11More? Taken from Diabetic Snack Appetizer CookbookSubmitted By JEANNE SWAFFORD On 10-17-94- - - - - - - - - - - - - - - - - -Preparation Time: 0:00 /pPSTRONGServes: 6 /strong/pPistachio Cream Recipe provided for you by InformationAboutDiabetes.comH2Is this Pistachio Cream Recipe Suitable for Diabetics?/h2PThis Pistachio Cream recipe is part of our collection of healthy diabetic Dessert recipes. Because we are unaware of your unique health conditions the guidelines your doctor has offered you, we cannot say for sure that this Pistachio Cream recipe is appropriate for you. Nevertheless, as the recipe author designated it as `diabetic` it suggests that it at least meets the minimum specification for the tag `diabetic friendly`, being low in carbohydrates and fat, and consequently should be more healthy than the non-diabetic equivalent recipe. All the same, this Pistachio Cream recipe must only be used In the event that you understand your own condition and are happy that the nutritional contents are OK for you. /pSTRONGPistachio Cream Recipe - Important Disclaimer/strongPThis Pistachio Cream Recipe is one from the STRONGdiabetic Dessert recipes/strong section. Please understand, it is inconceivable for us to hand check every single one of the EMdiabetic Dessert recipes/em to establish that they are 100% acceptable for diabetes sufferers. We have over 2000 recipes in it, to prepare them all even at 4 or 5 a weeek would take more than 72 months. You should check the ingredients carefully to ensure that all of them agree with the diabetes nutritional guidelines your doctors have offered you. If you think that this Pistachio Cream recipe is not appropriate for diabetics, inform us we will modify or remove the problem recipe from our diabetic recipe collection. /p

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