Stuffed Shrimp A La Chris Recipe
pEMStuffed Shrimp A La Chris Recipe from the diabetic recipe collection at InformationAboutDiabetes.com/emIngredients: /pP0.50 ts Chili powder0.25 ts Ground white pepper0.25 ts Ground red pepper0.13 ts Salt0.13 ts Ground oregano0.13 ts Ground thyme12.00 lg Shrimp, peeled, deveined a1.00 ts Low-sodium Worcestershire s1.00 sl Lean bacon, finely chopped0.50 c Finely chopped onions0.50 c Finely chopped green bell p0.50 c Finely chopped celery1.00 ts Salt-free chicken bouillon0.50 c Water0.33 c Finely chopped green onions0.50 c Fine dry bread crumbs1.00 tb Lemon juice2.00 sl Slices lean bacon, cut into/pPreparation: PPreheat the oven to 350 degrees F.In a small bowl, combine the chili powder, whiteand red peppers, salt, oregano and thyme, mixing well.Put the shrimp in a medium bowl and toss with 1teaspoon of the seasoning mix and the Worcestershiresauce. Set aside the remaining seasoning.In a large skillet over high heat, fry the finelychopped bacon until crisp. Add the onions, bellpepper, and celery to the skillet and saute' for 3minutes, stirring constantly. Dissolve the bouillon inthe water. Add the bouillon and the green onions tothe skillet. Cook, stirring constantly for 5 minutes.Remove from the heat and stir in the bread curmbs,lemon juice, and the remaining seasoning mix, stirringwell to mix.Allow the stuffing to cool to the touch, thenstuff each shrimp with 1 teaspoon of the mixture. Wrapone bacon strip around each stuffed shrimp and securewith toothpicks. Arrange the shrimp on a baking sheetthat has been sprayed with nonstick vegetable cookingspray. Bake for 15 minutes, or until the shrimp isdone and the bacon is crispy. Remove the toothpicksbefore serving.This easy-to-make dish can be prepared a day aheadof serving; just keep it in the refrigerator untilready to bake.PER SERVING: KCAL 81, FATGM 3, CHOL 59, SODmg 313Source: Enola Prudhomme's "Low-Calorie CAJUNCooking".Posted on NVN by Chris Tomlinson.- - - - - - - - - - - - - - - - - -Preparation Time: 0:00 /pPSTRONGServes: 4 /strong/pStuffed Shrimp A La Chris Recipe provided for you by InformationAboutDiabetes.comH2Is this Stuffed Shrimp A La Chris Recipe Suitable for Diabetics?/h2PThis Stuffed Shrimp A La Chris recipe is part of our collection of diabetic Shrimp recipes. As we have no knowledge of your exact health problems and the advice your doctor has given to you, we are unable to say with any degree of certainty that this Stuffed Shrimp A La Chris recipe is appropriate for you. All the same, as somebody designated it as `diabetic` it suggest that it, if nothing else, complies with the basic precondition for the tag `diabetic`, being low in carbs fat, and consequently should be more healthy than a standard recipe. However, this Stuffed Shrimp A La Chris recipe must only be used if you understand your own condition and are happy that the ingredients are OK for you. /pSTRONGStuffed Shrimp A La Chris Recipe - Important Disclaimer/strongPThis Stuffed Shrimp A La Chris Recipe is part of our STRONGdiabetic Shrimp recipes/strong collection. Clearly, it would be totally impracticable for us to hand check every one of the EMdiabetic Shrimp recipes/em to verify that all the recipes are completely acceptable for diabetes sufferers. Our site has more than two thousand recipes in the collection, to prepare every one of them at the rate of one each day would take nearly 72 months. We strongly urge you to read the ingredients with care to confirm that they agree with the dietary guidelines your doctors have provided. In the event that you suspect that this Stuffed Shrimp A La Chris recipe is incorrect, then please send us an e-mail we will remove the offending recipe from our site. /p