Yummy Peanut Butter Cookies Recipe
pstrongMakes 18 cookies/strong/p
h3Ingredients/h3
ul
li1/3 cup flour/li
li1/4 tsp baking soda/li
li1/4 tsp baking powder/li
li1/4 cup nonfat margarine/li
li4 tbsp peanut butter/li
li1 tbsp brown sugar replacement/li
li1/2 cup granulated sugar replacement/li
li1 egg, well beaten/li
/ul
h3Preparation/h3
ol
liPreheat oven to 375 degrees F./li
liGrease cookie sheet lightly./li
liSift together flour, baking soda, and baking powder./li
liWork margarine and peanut butter with spoon until creamy; gradually add brown sugar replacement, continue working until light./li
liAdd granulated sugar replacement and egg; beat well./li
liMix in dry ingredients thoroughly./li
liDrop by teaspoonfuls onto cookie sheet; flatten with tines of fork in a crisscross pattern./li
liBake until done, 8-10 minutes./li
/ol
pciteRecipe from Recipes for Diabetics by Billie Little/cite/p
pRecipe reviewed by a href="http://www.informationaboutdiabetes.com/users/kimberly-tessmer"Dietitian Kimberly A. Tessmer, RD LD/a/p
p class="small-note"In the event that you find that this Peanut Butter Cookie recipe is not appropriate for diabetics, please a href="http://www.informationaboutdiabetes.com/content/main/about-contact"contact us/a and we will review your suggestions./p
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